daily suppers

available 5pm thru close only

SUNDAYS - Osso Bucco$25.95

Braised veal shank served over risotto milanese

MONDAYS - Stracotto di Barbera$18.95

Veal shoulder braised in Barbera wine & served w/ brown BUTTER string beans

TUESDAYS - Pollo alla Valdostana $18.95

Breast of Chicken stuffed w/ PROSCIUTTO di PARMA & FONTINA cheese, served w/ a POTATO & mushroom gratin

WEDNESDAYS - Lasagna alla Bolognese $16.95

THURSDAYS - Breaded Giannone Chicken Cutlet $17.95

Served w/ lemon, mixed greens & Roasted Potatoes

FRIDAYS - Filet of Sole Oregonata $18.95

Sole w/ breadcrumbs & lemon, served w/ steamed new potatoes & parsley

SATURDAYS - Rabbit w/ Polenta $19.95

daily risotto

SUNDAYS - AMARONE $18.95

MONDAYS - ZUCCA, SPECK & GOAT CHEESE$18.95

TUESDAYS - PARMIGIANO, LEMON & PARSLEY $14.95

WEDNESDAYS - PANCETTA PARMIGIANO & MUSHROOMS $17.95

THURSDAYS - PEARS & GORGONZOLA $16.95

Dolce cheese

FRIDAYS - Al PESCATORE $19.95

All kinds of seafood

SATURDAYS - AMARONE Wine$19.95

entrees

1/2 Roasted Giannone CHICKEN $16.95

w/ wild fennel rosemary, roasted garlic & mashed potatoes

An Extraordinary Platter of Vegetables $13.95

w/ vintage Olive Oil

Veal SCALLOPINE alla Milanese $19.95

w/ a nice salad & lemon

Veal SCALLOPINE alla Parmigiana $19.95

w/ spaghetti

Giannone Chicken Cutlet alla Milanese $16.95

w/ a nice salad & lemon

Giannone Chicken Cutlet alla Parmigiana $19.95

w/ spaghetti

Grilled SALMON 'Tagliata' $14.95

w/ a seasonal relish & arugula

Grilled POLENTA $16.95

w/ PROSCIUTTO di PARMA, shaved PARMIGIANO & FENNEL, 12 year old Balsimico & vintage olive oil

pasta

PENNE Pomodoro e Basilico $10.95

tomato & basil

SPAGHETTI Aglio, Olio e Pepercino$9.95

TAGLIATELLE al Ragu Bolognese $15.95

Classic tomato meat sauce of Bologna

the timely 'PRIEST STRANGLERS' $13.95

w/ Dad's Sunday Marinara sauce & fresh soft Ricotta di Pecora

SPAGHETTI al LIMONE $10.95

fresh lemon & Parmigiano Reggiano cheese

whole wheat pasta available for extra charge

daily soup

Every day - MINESTRONE alla GENOVESE $6.95

All green minestrone w/ PESTO (served warm on hot days)

From SUN to WED - PASTA & FAGIOLI $7.95

Pasta & beans

From THURS to SAT - ZUPPA PAVESE $9.95

A luscious clear meat broth w/ grilled bread egg & PARMIGIANO cheese

crostini

Grilled country bread (3 pieces)

BRUSCHETTA $5.95

Roasted garlic, olive oil & sea salt

MUSHROOMS TRIFOLATI $9.95

Freshly sautéed mushrooms

TOSCANA $7.95

Traditional Liver pate

SALSA CRUDA $7.95

Vine ripe tomatoes

BAGNA CAODA $9.95

& roasted peppers

insalate

Mixed SALAD $6.95 p.p.

Finely Sliced FENNEL, Shaved MONTASIO cheese & arugula leaves $10.95

Sliced Roasted BEETS & Shaved PARMIGIANO cheese $9.95

or Piemontese ROBIOLA cheese $10.95
or Gorgonzola Dolce Cheese $11.95

Shaved MUSHROOMS, Celery & PECORINO TOSCANO Salad $9.95

SALMONE MARINATO $8.95

Salmon cured w/ salt & basil, served w/ arugula, lemon & olive oil

contorni

ZUCCHINE TAGLIATELLE $6.95

w/ olive oil, garlic & toasted almonds

MASHED POTATOES $3.95

Melanzana al FUNGHETTO $6.95

Eggplant sauteed w/ garlic & fresh tomatoes

Sautéed or Steamed BROCCOLI $5.95

Sautéed GREEN BEANS w/ garlic $5.95

Seared GREENS of the DAY $6.95

Roasted NEW potatoes $4.95

GRILLED Sausage $4.95

Apple Smoked BACON $4.95