eggs & more

Organic Pancakes $9.95

w/ fresh fruit & real maple syrup

Eggs alla Parmigiana $8.95

Eggs cooked w/ tomato sauce & Parmigiano Reggiano

A Simple French Omelette $7.95

w/ Fried Sage

Molly's French Toast $9.95

w/ fresh fruit raspberry butter, toasted pecans & real maple syrup

Roasted Fennel & Fontina Omelette $11.95

w/ mixed GREENS & toasted country bread

Spinach & Goat Cheese Omelette $11.95

w/ mixed greens & toasted country bread

Grilled Polenta w/ Poached Eggs $13.95

w/ Prosciutto di Parma & shaved parmigiano, fennel & aged Balamico

Eggs Alla Bolognese $9.95

 

sandwiches

Giannone Chicken Cutlet Parmigiana $11.95

w/ fresh mozzarella

Grilled Giannone Chicken $11.95

w/ roasted plum tomatoes & robiola chesse

The SUPPER Grilled Cheese $9.95

Fontina cheese, tomatoes & pancetta

Fresh Mozzarella $11.95

w/ roasted peppers, basil & arugula

Nutella Baguette $4.95

w/ chocolate hazelnut spread

SUPPER PB & J $6.95

Peanut butter, jelly & banannas

Pane Cioccolata $4.95

Melted chocolate on toasted baguette

Frank's BLT $10.95

Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato & romaine hearts

Fried or Scrambled Egg $7.95

w/ bacon or sausage on a baguette

Proscuitto di Parma $11.95

w/ arugula & tomatoes

 

antipasti

BAGNA CAODA $11.95

Classic anchovy & garlic 'bath' dip w/ seasonal vegetable

TUSCAN PANZANELLA $9.95

Warm grilled country bread, ripe tomatoes, basil, garlic, capers, E.V. Olive oil and Red Wine vinegar salad

PROSCIUTTO di PARMA $12.95

w/ fresh fruit & Parmigano

POLPETTINI di VITELLO $9.95

w/ seasonal fresh fruit & Parmigiano

MOZZARELLA di BUFALA $12.95

Sliced ripe tomatoes & fresh basil leaves

 

dessert

HAZELNUT Panna Cotta $8.95

Drenched in a rich chocolate sauce & served w/ fresh fruit

TIRAMISU $7.95

Valrhona Chocolate Cake $8.95

w/ fresh crushed berries & fresh hand whipped cream

Fresh Fruit Plate $7.95

w/ fresh hand whipped Cream

delivery policy hours

daily suppers

available 5pm thru close only

SUNDAYS - Osso Bucco$25.95

Braised veal shank served over risotto milanese

MONDAYS - Stracotto di Barbera$18.95

Veal shoulder braised in Barbera wine & served w/ brown BUTTER string beans

TUESDAYS - Pollo alla Valdostana $18.95

Breast of Chicken stuffed w/ PROSCIUTTO di PARMA & FONTINA cheese, served w/ a POTATO & mushroom gratin

WEDNESDAYS - Lasagna alla Bolognese $16.95

THURSDAYS - Breaded Giannone Chicken Cutlet $17.95

Served w/ lemon, mixed greens & Roasted Potatoes

FRIDAYS - Filet of Sole Oregonata $18.95

Sole w/ breadcrumbs & lemon, served w/ steamed new potatoes & parsley

SATURDAYS - Rabbit w/ Polenta $19.95

 

daily risotto

SUNDAYS - AMARONE $18.95

MONDAYS - ZUCCA, SPECK & GOAT CHEESE$18.95

TUESDAYS - PARMIGIANO, LEMON & PARSLEY $14.95

WEDNESDAYS - PANCETTA PARMIGIANO & MUSHROOMS $17.95

THURSDAYS - PEARS & GORGONZOLA $16.95

Dolce cheese

FRIDAYS - Al PESCATORE $19.95

All kinds of seafood

SATURDAYS - AMARONE Wine$19.95

 

entrees

1/2 Roasted Giannone CHICKEN $16.95

w/ wild fennel rosemary, roasted garlic & mashed potatoes

An Extraordinary Platter of Vegetables $13.95

w/ vintage Olive Oil

Veal SCALLOPINE alla Milanese $19.95

w/ a nice salad & lemon

Veal SCALLOPINE alla Parmigiana $19.95

w/ spaghetti

Giannone Chicken Cutlet alla Milanese $16.95

w/ a nice salad & lemon

Giannone Chicken Cutlet alla Parmigiana $19.95

w/ spaghetti

Grilled SALMON 'Tagliata' $14.95

w/ a seasonal relish & arugula

Grilled POLENTA $16.95

w/ PROSCIUTTO di PARMA, shaved PARMIGIANO & FENNEL, 12 year old Balsimico & vintage olive oil

 

pasta

PENNE Pomodoro e Basilico $10.95

tomato & basil

SPAGHETTI Aglio, Olio e Pepercino$9.95

TAGLIATELLE al Ragu Bolognese $15.95

Classic tomato meat sauce of Bologna

the timely 'PRIEST STRANGLERS' $13.95

w/ Dad's Sunday Marinara sauce & fresh soft Ricotta di Pecora

SPAGHETTI al LIMONE $10.95

fresh lemon & Parmigiano Reggiano cheese

whole wheat pasta available for extra charge

 

daily soup

Every day - MINESTRONE alla GENOVESE $6.95

All green minestrone w/ PESTO (served warm on hot days)

From SUN to WED - PASTA & FAGIOLI $7.95

Pasta & beans

From THURS to SAT - ZUPPA PAVESE $9.95

A luscious clear meat broth w/ grilled bread egg & PARMIGIANO cheese

 

crostini

Grilled country bread (3 pieces)

BRUSCHETTA $5.95

Roasted garlic, olive oil & sea salt

MUSHROOMS TRIFOLATI $9.95

Freshly sautéed mushrooms

TOSCANA $7.95

Traditional Liver pate

SALSA CRUDA $7.95

Vine ripe tomatoes

BAGNA CAODA $9.95

& roasted peppers

 

insalate

Mixed SALAD $6.95 p.p.

Finely Sliced FENNEL, Shaved MONTASIO cheese & arugula leaves $10.95

Sliced Roasted BEETS & Shaved PARMIGIANO cheese $9.95

or Piemontese ROBIOLA cheese $10.95
or Gorgonzola Dolce Cheese $11.95

Shaved MUSHROOMS, Celery & PECORINO TOSCANO Salad $9.95

SALMONE MARINATO $8.95

Salmon cured w/ salt & basil, served w/ arugula, lemon & olive oil

 

contorni

ZUCCHINE TAGLIATELLE $6.95

w/ olive oil, garlic & toasted almonds

MASHED POTATOES $3.95

Melanzana al FUNGHETTO $6.95

Eggplant sauteed w/ garlic & fresh tomatoes

Sautéed or Steamed BROCCOLI $5.95

Sautéed GREEN BEANS w/ garlic $5.95

Seared GREENS of the DAY $6.95

Roasted NEW potatoes $4.95

GRILLED Sausage $4.95

Apple Smoked BACON $4.95

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