Today's Specials
April 28, 2024
APPETIZERS
Grilled Polenta with Wild Mushrooms
22.95
Black Salt Caesar Salad
18.95
Chopped Kale Salad
18.95
Burrata Mozzarella
29.95
Asparagus Parmigiana with a Crispy Egg
19.95
Octopus with Peeled Celery with Potatoes
22.95
Avocado Salad
18.95
ENTREES
Grilled Tuna with Pesto
31.95
Veal Milanese
29.95
Veal Parmigiana
34.95
Tagliata Toscana (Skirt Steak)
29.95
Chicken Parmigiana with Spaghetti
29.95
Pappardelle with Lamb Ragu
28.95
Short Rib Tortelloni
28.95
Gnocchi with Pesto
28.95
Green of the Day: Lightning Black Kale
14.95
DAILY RISOTTO
Mondays - Zucca, Speck & Goat Cheese
Tuesdays - Parmigiano, Lemon & Parsley
Wednesdays - Pancetta Parmigiano and Mushrooms
Thursdays - Pears and Gorgonzola
Fridays - Al Pescatore
Saturdays - Milanese
Sundays - Beets & Burrata
DAILY SUPPERS
Mondays - Breaded Chicken
Served with lemon, mixed greens and Roasted Potatoes
Tuesdays - Gnocchi Castelmagno
Handmade Kale Potato Gnocchi in Castelmagno Cream Sauce
Wednesdays - Lasagna alla Bolognese
Thursdays - Silk Handkerchief with Pesto
Fridays - Filet of Sole Oreganata
Saturdays - Osso Buco
Braised veal shank served over risotto milanese
Sundays -Short Rib Tortellini
Tortelloni stuffed with Braised beef short ribs
MENU AND PRICES SUBJECT TO CHANGE